

In 2007, Grimm's Bluff move from Europe to Santa Barbara introduced us to California's unique wine culture, a stark contrast to varieties we knew well. Initiall...






Stunning shoreline ceremony and reception area surrounded by mountains with calm water reflections. Features tented dining options under the stars with lakeside ambiance.
Stunning shoreline ceremony and reception area surrounded by mountains with calm water reflections. Features tented dining options under the stars with lakeside ambiance.


In 2007, Grimm's Bluff move from Europe to Santa Barbara introduced us to California's unique wine culture, a stark contrast to varieties we knew well. Initially, navigating this new terrain led to a few missteps, but soon, we discovered local wines that resonated with our taste. Particularly, the refined wines and minimal intervention approach of Ernst Storm mirrored our philosophy, making our collaboration with him at Grimm’s Bluff a privilege.
By 2010, we purchased vacant land on Kentucky Road, initially uncertain how to utilize it. After several months of planning, we first tried planting oat hay on 7 acres but soon realized our passion lay elsewhere. This led us to explore viticulture at Grimm’s Bluff, inspired to craft wines we’d be proud to share and enjoy ourselves.
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